Gluten Free At Village Pointe

tender cut romaine, aged parmesan cheese, house-made caesar dressing (210 cal)

tomatoes, fresh mozzarella, basil, balsamic glaze (270 cal)

fresh salmon, field greens, tomatoes, grilled asparagus, crispy pasta, balsamic vinaigrette (750 cal)

gluten-free pasta, grilled chicken, mushrooms, roasted red pepper cream sauce (990 cal)

gluten-free pasta, tender grilled chicken, house alfredo, fresh spinach (1080 cal)

gluten free pasta, spicy tomato cream sauce (850 cal)

gluten-free pasta, tomatoes, lemon, chile flake, white wine (610 cal)

6oz aged filet, yukon gold mashed potatoes, seasonal vegetables (1010 cal)

14 oz. mashed potatoes, seasonal vegetables (1700 cal)

fresh salmon, vegetables, pesto vinaigrette (540 cal)

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